GRANDMA'S OATMEAL FUDGE BARS – Crust & Topping: 1 cup butter, softened …
GRANDMA'S OATMEAL FUDGE BARS – Crust & Topping: 1 cup butter, softened 2 cups brown sugar 2 eggs 2 teaspoons vanilla 2 1/2 cups flour 1 teaspoon baking soda 1 teaspoon salt 3 cups quick cooking oatmeal. Filling: 2 cups semi-sweet chocolate chips 1 can sweetened condensed milk (15 oz) 2 Tablespoons butter 1 teaspoon salt 2 1/2 teaspoons vanilla 1 cup chopped nuts (optional, walnuts or pecans) Preheated 325* oven, 10×15 jelly roll pan, bake for 25-30 min.
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