Chef Arnold Myint’s Breakfast Tot Muffins are small brunch bites with big tast…

Chef Arnold Myint’s Breakfast Tot Muffins are small brunch bites with big taste. They’re also go perfectly with a Tequila Dawn cocktail, Arnold’s version of a Tequila Sunrise. Here’s how to make these tasty treats in your own home! Breakfast Tot Muffins with Scallion Sour Cream Makes 12 muffins Ingredients For the muffins: Nonstick cooking spray 4 cups potato tots 1 cup chopped, cooked bacon 1 cup shredded cheddar cheese 4 large eggs, lightly beaten 1 teaspoon minced fresh or dry thyme 1 teas…